Using Up The Pantry

Ahhh, crazy times!!
We're having fun throwing things in boxes around here. We tried to pack the kids, but--well, that didn't go over well. I don't have photos to put up, because I haven't taken any. We still have our camera, though!

I did throw together an impromptu meal the other day with what was left in the cupboard/fridge, and must say that it was a hit.

Enchiladas con Fusión (trying to get fancy here!)

1 Can cream of mushroom soup
1 can red kidney beans
1 can white kidney beans (NOT navy beans)
a few handfuls of fresh spinach
about 7 tortillas (more or less)
1 can enchilada sauce (or if you are cool and can make it with chili powder, do so, it's yummy...but I didn't...using up cans here)
Cheese-shredded.

Mix beans, soup and spinach together. Spoon into tortillas. Roll em up. lay them in a pan. Pour sauce over the top. Sprinkle cheese. Bake til hot. Dinner took 30 min. TOPS start to finish. Nice.